International Journal of Environmental Sciences - 2025 : Transforming Agro-Food SMEs in Malaysia Through Digital Innovation and Smart Technologies for Sustainable Competitiveness

Yusof, Mohamed Suhaimi and Kamarudin, Muhamad Ali Imran and Wahid, Ahzilah (2025) International Journal of Environmental Sciences - 2025 : Transforming Agro-Food SMEs in Malaysia Through Digital Innovation and Smart Technologies for Sustainable Competitiveness. International Journal of Environmental Sciences, 11 (9s). pp. 530-543. ISSN 2229-7359

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Abstract

This study examines digital transformation among agro-food SMEs in Malaysia and develops a conceptual framework for understanding the factors influencing technology adoption. It integrates the Technology Acceptance Model (TAM) and Diffusion of Innovation (DOI) theory to identify drivers, barriers and strategic enablers. Major barriers include financial constraints, limited digital literacy, inadequate infrastructure and resistance to change. The study highlights financial support, capacity-building, regulatory improvements, digital infrastructure, government initiatives and industry collaboration as important mechanisms for accelerating digitalisation and strengthening long-term sustainability and competitiveness.

Item Type:	Article
Uncontrolled Keywords:	Digital transformation; Agro-food SMEs; Technology adoption; E-commerce; Blockchain
Subjects:	H Social Sciences > HD Industries. Land use. Labor
Divisions:	Institute of Graduate Studies (IGS)
Depositing User:	LIBRARY2 UPTM
Date Deposited:	10 Aug 2026 08:41
Last Modified:	10 Aug 2026 08:41
URI:	http://eprints.uptm.edu.my/id/eprint/5968

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